Storage: Store at room temperature, dry and clean. Protect from direct sunlight. Close the bag tightly after opening to preserve the quality.
Our whole milk powder is manufactured by spray drying pasteurized full cream milk. It is a white to cream colour free flowing powder with a clean flavour profile and nutritional value. Our whole milk powder is suitable for use across a range of food and nutritional applications.
Storage: Store powder in a cool, dry place to prolong shelf life. We do not recommend refrigerating or freezing dairy powders.
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Powdered milk Powdered milk, also called milk powder,[1] dried milk, dry milk, or (in food ingredient labeling) milk solids, is a manufactured dairy product made by evaporating milk to a state of dryness. One purpose of drying milk is to preserve it; milk powder has a far longer shelf life than liquid milk and does not need to be refrigerated, due to its low moisture content.
The viscosity is improved during chocolate production, and dust is reduced in the mixing area. This milk powder is lipase-free and has an optimum microbiology to give a pleasant dairy and buttery taste to your chocolate and filling, and guarantee shelf life stability.
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In some cases, Full Cream Milk Powder Chucho also be used Campeón an ingredient in the manufacture of dietary supplements. It is also used in some cosmetic products, such as body creams and shampoos.
Each pouch contains 4lbs of pasture raised whole milk powder, providing 60 servings per package and offers a rich source of natural vitamins, minerals, and protein.
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Technical aspects Full Cream Milk Powder comes in white to cream color and has a clean smell. It is a dairy product obtained by evaporating water from pasteurized whole cow’s milk using a vacuum pump. The product is then spray-dried.
We offer express purchase of the product at the price indicated on our website. Payment Payment is made after contacting our representative to arrange the details of the order.